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elements Catering Gatherings:Perfected

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MEET OUR TEAM

LINDSAY
ROBLING

Catering Director

985-448-4514
1948catering@nicholls.edu

ANTHONY
SPIZALE

Executive Chef

anthony.spizale@sodexo.com

LINDA
FIELDS

Catering Supervisor

RUSSELL
BARRIOS

General Manager

Russell.Barrios@sodexo.com

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ROBLING

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SPIZALE

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FIELDS

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BARRIOS